Study shows that it is directly relation of microbialeffect to formation of pu 'er tea flavor.
对其进行研究表明,这些微生物的作用对普洱茶风味的形成有直接的关系。
2
The anti-microbialeffect of extract of eleocharis tuberosa peel (EETP) in soy sauce was studied with the microbial changes in brewing soy sauce by turbidimetry and plate colony-counting methods.
用比浊法和平板菌落计数法测定酿造酱油中菌数的变化,研究荸荠皮提取物在酱油中的抗菌效果。
3
Different mixed mode has different effect, in row intervals mixed forest, microbial quantities and respiration intensity of the soil have been improved.