We could see it everywhere from his works, either in the cube of color by plain knifestroke, or lines sculled by knife without any pondering, creating a kind of incomparable yet inevitable passion.
Cut straight down, at a right Angle to board. with a quick stroke of the knife blade. pushing the potato slice away from the potato as you hit the board.
笔直往下切，让刀与刀板成直角后刀刃快速下压，切到底时用刀把刚切下来的土豆片推到一边。
3
The stroke of knife beam can be adjusted in stepless mode.