CONCLUSION The EtOH extraction of roasted Perilla seed can inhibit 5-lipoxidase activity.
结论紫苏子醇提取物能够抑制5 -脂氧酶酶活性。
2
A comparative study was carried out on the effects of active soybean flour, monoglyceride and lipoxidase on the rheology characteristics of wheat flour and the quality of steamed bread.