Select entrees with fruits and vegetables as key ingredients, as they are a good source of dietary fiber, as well as of many vitamins and minerals.
选择以水果和蔬菜为主要配料的主菜,因为它们是膳食纤维、多种维生素和矿物质的理想来源。
2
The hands are being trained how to grasp different fruits, while BARTHOC provides a face for the researcher to address—a key part of human communication.