There are various ways of making biofuels, but they generally use chemical reactions, fermentation, and heat to break down the starches, sugars, and other molecules in plants.
The rheological characteristics of corn powder cooking liquor had effects on mass, momentum and heat transfer during the process offermentation, and on the process of fermentation kinetics.
玉米粉蒸煮醪的流变特性不仅影响发酵过程的质量、动量和能量的传递,还影响发酵动力学过程。
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This paper has analysed the relationship between the selection of the temperature and the corresponding heat balance of an anaerobic fermentation system.