The gastro-pub has existed in various locations in Hong Kong since 2002.
2002年起，美食酒吧已经在香港各地陆续出现。
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The London gastro-pub Duke of Cambridge, perhaps the original spark for much of this activity, was the first restaurant in England to receive an organic certification—nearly a decade ago.
伦敦的美食酒吧Duke of Cambridge也许是所有这些活动的起源，他是英国第一家获得有机认证的餐馆——已经快十年了。