Secondly, more focus is being placed on HazardAnalysisCriticalControlPoint and risk management.
其次,更多的重点是放在对危害分析与关键控制点和风险管理。
2
To establish the hazardanalysiscriticalcontrolpoint (HACCP) system for the production of packed meal.
在盒饭生产过程中建立危害分析和关键控制点(HACCP)体系。
3
Hazardanalysiscriticalcontrolpoint is an advanced managerial method, which can strengthen the management of enterprises themselves to ensure food quality and safety.