There are many opinions on this subject; however, data on the potential health risks of GMOfoods are scanty, which has made it impractical to draw conclusions from it up till now.
Greenpeace has been an advocate for keeping Genetically Modified Organisms (GMO's) out of our food supply and encouraged consumers to only buy foods that are GMO-free.
绿色和平组织一直在倡导我们的食物远离转基因生物,并鼓励消费者只买非转基因食物。
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With the continual demand for non GMO soybeans and other foods, it is likely that farmers will begin focusing more on these crops, but the added expense of.