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单词 hors d'oeuvres
释义
hors d'oeuvres
  • 简明释义
  • 开胃菜：各种咸味食品，通常作为开胃菜供应。
  • 网络释义
短语
  • 双语例句
  • 1
    It is perfect with hors d'oeuvres, fish, and white meats.
    它与开胃菜、鱼类、白肉非常搭配。
  • 2
    Cream sauces are used for vegetables, eggs, fish, poultry, hot hors d'oeuvres, and for dishes which are to be gratineed.
    奶油酱跟蔬菜，蛋类，鱼类，禽类，热的餐前小点以及炖菜都很相配。
  • 3
    With five full-time chefs, the White House kitchen is able to serve dinner to as many as 140 guests and hors d'oeuvres to more than 1,000.
    拥有5名专职厨师，白宫厨房能够为多达140个客人准备晚餐和超过1000种开胃菜。
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更新时间：2025/8/21 7:54:54