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单词 fry sauce
释义
fry sauce
  • 简明释义
  • 炸酱:一种调味酱料,通常用于炸薯条、炸鸡等食物,主要成分为番茄酱和蛋黄酱。
  • 网络释义
  • 1

    ?用来点薯条的酱

    ... Fish sauce 鱼露 Fry sauce 用来点薯条的酱,通常是一份番茄酱加上两份蛋黄酱 Horseradish sauce 山葵酱,带辣味的,类似芥末 ...

  • 双语例句
  • 1
    Start with what you know. Make a list of meatless meals you already prepare regularly, such as spaghetti with tomato sauce or vegetable stir-fry.
    从你知道的开始:列出一个由你已经在食用或者现成的非肉类菜单,如加番茄沙司的意大利面或干煸蔬菜。
  • 2
    We ate a Greek salad with cucumbers, tomatoes, loads of olives and seaweed; a stir-fry of vegetables with tofu and a miso and cashew sauce; and a mound of quinoa.
    我们就着希腊沙拉吃了黄瓜、土豆还有许多橄榄和海带;用蔬菜、豆腐配以日本豆面酱、腰果酱炒的菜;还有一堆奎奴亚藜。
  • 3
    Heat up a wok with oil, stir -fry the ground meat briefly and flavour with Maggie sauce and white pepper .
    烧热油锅,加入绞肉翻炒一会儿,然后用美极酱油,白胡椒调味,翻炒至熟。
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更新时间:2025/2/12 21:39:40