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单词 fruit flesh
释义
fruit flesh
  • 简明释义
  • 果肉,水果肉
  • 网络释义
  • 1

    ?果肉

    ... 果肉 flesh 果肉 fruit flesh 果肉 pulp ...

短语
  • 双语例句
  • 1
    The structure of pericarp and the cell of fruit flesh, the composition in cell are all different.
    不同品种梨果实结构有一定差别,表现在果实表皮和果肉细胞结构及细胞内物质成分的不同。
  • 2
    The relative genetic progress of fruit flesh thickness, fruit dry weight and fruit fresh weight was higher, which could be improved efficiently by fewer generation selections.
    果肉厚度和果实干、鲜重的相对遗传进度较高,通过较少次的选择可得到有效的提高。
  • 3
    During the senescence of Xue Hua Pears, the fruit firmness declined with the flesh developing the squarrose and browning.
    雪梨衰老时,硬度下降,果肉褐变糠化。
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更新时间:2025/2/13 0:39:14