释义 |
- 1
Acid kind basically is lactic acid, acetic acid and butyric acid and caproic acid etc of organic acids, influence of liquor taste and after taste. 酸类主要是乳酸、乙酸、丁酸和己酸等有机酸类,影响白酒的口感和后味。 - 2
In addition, some organic acids with the bad breath, such as butyric acid and propionic acid, and indole, methyl indole compounds and cadaverine. 此外,一些有机酸也与口臭有关,如丁酸和丙酸,以及吲哚、甲基吲哚和尸胺等化合物。 - 3
Butyric acids not only regulate the expression of a particular gene, but also involved in the regulation of signaling pathways and gene networks. 丁酸不仅调节某一个基因的表达,还参与信号通路及基因网络的调节。
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