英语词汇filo pastry怎么读，是什么意思，单词翻译、读音、固定搭配用法和短语词组及例句-英汉双解词典

单词	filo pastry
释义	filo pastry 英/ ?fi?l?? ?pe?stri / 简明释义酥皮：一种薄而酥脆的糕点皮，通常用于制作甜点或咸味点心。网络释义 1 ?飞佬皮 ... 薄硬皮马勃 Scleroderm tenerum 薄酥皮/飞佬皮 Filo pastry 薄皮开伞 early opening of fruit body ... 2 ?千层酥皮材料：急冻千层酥皮(filo pastry)2张、海苔粉1汤匙、蛋黄1个、菜油适量馅料：豆奶 / 鲜奶、芝麻酱、烤香核桃碎各1/2杯、砂糖 3汤匙、芝麻粉2汤匙、麻油1汤匙、... 双语例句 1 Take a sheet of filo pastry and brush it with melted butter. 取一张擀得很薄的油酥面皮，上面刷上一层熔化的牛油。 2 Filo (or phyllo) dough comes in fresh or frozen paper-thin layers and is similar to strudel pastry. 费罗面团像新鲜的或冷冻纸一样薄，它类似于一种点心或蛋糕。词源 1 filo pastry:千层饼 filo, 叶子，词源同foliage. pastry, 面皮，糕点。
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