Oilfatty acid composition of different strains and the existence of significant differences in content, the experimental data for the quality of tea rich selection of basic materials.
不同品系油脂脂肪酸组成及其含量存在明显差异，该实验数据可以为油茶的品质选育提供丰富的基础材料。
2
Compare three different fish oil materials on fatty acids composition, content and quality indexes, choose menhaden oil for the synthesis of ethyl esters by alkaline catalyst.
比较三种不同鱼油原料脂肪酸组成、含量和各项品质指标，选取步鱼油用碱催化法进行乙酯化反应。
3
Walnut oil obtained by three extraction methods was researched on the yield, physicochemical properties, content of total flavone and unsaturated fatty acid.