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单词 egg cream
释义
egg cream
/ ?eɡ kri?m /
/ ?eɡ kri?m /
  • 简明释义
  • 蛋蜜乳(一种饮料)
  • 英英释义
  • n.
    • 1

      made of milk and flavored syrup with soda water

  • 双语例句
  • 1
    Others have adopted a look reminiscent of old-fashioned general stores, with bins of merchandise and booths selling frozen custard or fountain drinks such as New York egg creams.
    其他商场采取了古典怀旧的风格,用箱子和货摊出售冰冻的奶油或冷饮,例如纽约奶油。
  • 2
    Why waste money on expensive creams when you can treat yourself to a soothing facial with whole-egg mayonnaise from your own refrigerator?
    明明用冰箱里的百分百蛋黄酱就可以做一次舒缓的美容,为什么还花钱买那些昂贵的面霜呢?
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更新时间:2025/3/28 19:08:06