To evaluate the protective effect of 4 kinds of edible fungus extract on alcoholic oxidative injury in mice.
评价灵芝、云芝、灰树花、姬松茸4种食用真菌提取物预防小鼠酒精性氧化损伤的作用。
2
Our factory developed a series of plant drinks for edible product, by the pure natural plant extract configuration, unique efficacy, has a huge market potential.
本厂研制的一系列植物饮料为药食同源产品，由纯天然植物提取配制，功效独特，有着巨大的市场潜力。
3
The produced edible yeast extract could be used as nutrition intensifying agent, flavor modifying agent and fresh strengthening agent in snack food, health food and aquatic products etc.