释义 |
hull2/hʌl/ n. & v.●n. 1 the outer covering of a fruit, esp. the pod of peas and beans, the husk of grain, or the green calyx of a strawberry 果实的外壳(尤指豆荚、谷壳、草莓的花萼) 2 a covering 覆盖物 ●v. tr. remove the hulls from (fruit etc.) 除去(水果等的)皮,壳 [Old English hulu, ultimately from helan ‘cover’: cf. HEEL3] |