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单词
gratin
释义
gratin
/ˈɡrætã(ŋ)/
n. Cookery
【烹饪】
1
a light browned crust usu. of breadcrumbs or melted cheese
(
通常由面包屑和溶化的干酪制的浅棕色
)
脆皮
2
a dish cooked with this (cf.
参见
AU GRATIN)
有脆皮的烘烤菜肴
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更新时间:2025/1/9 4:30:34