| 释义 |
roast/rəʊst/ v., adj. & n.●v. 1 tr.a cook (food, esp. meat) in an oven or by exposure to open heat 烤，炙；烘(食物，尤指肉) b heat (coffee beans) before grinding 烘焙(咖啡豆) 2 tr. heat (the ore of metal) in a furnace 焙烧(金属矿石) 3 tr.a expose (a torture victim) to fire or great heat 使(被拷问者等)受烙刑 b tr. & refl. expose (oneself or part of oneself) to warmth 使取暖 4 tr. criticize severely, denounce 严厉批评，非难，谴责 5 intr. undergo roasting 被烘烤，受热 ●attrib. adj. (of meat or a potato, chestnut, etc.) roasted (肉、土豆、栗子等)烤制的，烤好的 ●n. 1a roast meat 烤肉 b a dish of this (作为一道菜的)烤肉 c a piece of meat for roasting 待烤的肉 2 the process of roasting 烤，炙；烘 3 US a party where roasted food is eaten [美]烤食野餐会 [Middle English from Old French rost, rostir, from Germanic] |