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单词 Emmental
释义 Emmental/ˈeməntɑ:l/n. (also 亦作 Emmenthal) a kind of hard Swiss cheese with many holes in it, similar to Gruyère 埃曼塔尔干酪(一种硬的瑞士奶酪) [German Emmentaler from Emmental, a valley in Switzerland, where it is made]
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