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单词
amylase
释义
amylase
/ˈæmileiz/
n. Biochem.
an enzyme that converts starch and glycogen into simple sugars
【生化】淀粉酶
[AMYL + -ASE]
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swallow
swallow
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Swan of Avon
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更新时间:2026/3/28 7:42:10