| 释义 |
couscous/ˈkʊskʊs, ˈku:sku:s/n. 1 a type of N. African semolina in granules made from crushed durum wheat 蒸粗麦粉(北非的一种用硬粒小麦加工的粗面粉食品) 2 a spicy dish of this, usu. with meat or fruit added (加肉或水果的)蒸粗麦粉 [French from Arabic kuskus, from kaskasa ‘to pound’] |