释义 |
soya/ˈsɔiə/n. 1a a leguminous plant, Glycine max, originally of SE Asia, cultivated for its seeds 大豆,黄豆(原产于东南亚的一种豆科植物) b (in full 全称 soya bean) the seed of this, used as a replacement for animal protein in certain foods, and as flour, oil, tofu, soy sauce, etc. 大豆,黄豆(在某些食品中可用来替代动物蛋白,并且可用于制作豆粉、油、豆腐、酱油等) 2 (also 亦作 soya sauce) = SOY 1[Dutch soja from Malay soi (as SOY)] |