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单词
cordon bleu
释义
cordon bleu
/ˌkɔ:dɒ
˜
ˈblɜ:/
adj.
&
n. Cookery
【烹饪】
●
adj.
of the highest class
第一流名厨的
●
n.
a cook of this class
第一流名厨
[French, = blue ribbon]
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更新时间:2026/3/31 2:58:05