释义 |
chocolate/ˈtʃɒk(ə)lət/ n. & adj.●n. 1a a food preparation in the form of a paste or solid block made from roasted and ground cacao seeds, usually sweetened (糊状或块状)巧克力 b a sweet made of or coated with this 巧克力糖,夹心巧克力糖 c a drink made with chocolate 巧克力饮料 2 = CHOCOLATE BROWN n. ●adj. 1 made from or of chocolate 用巧克力作的 2 = CHOCOLATE BROWN adj. □ chocolatey adj. (also 亦作 chocolaty)[French chocolat or Spanish chocolate, from Nahuatl chocolatl] |