释义 |
centrifuge/ˈsentrifju:dʒ/ n. & v.●n. a machine with a rapidly rotating container designed to apply centrifugal force to its contents, usu. to separate liquids from solids, or fluids of different densities (e.g. cream from milk) 离心机(通常用来从固体中分离液体或不同浓度的液体,如从牛奶中分离出奶油) ●v. tr. 1 subject to the action of a centrifuge 使受离心作用 2 separate by centrifuge 用离心机分离 □ centrifugation /-fjʊˈɡeiʃ(ə)n/ n. |