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单词
broth
释义
broth
/brɒθ/
n.
1
a
a thin soup of meat or fish stock
(
肉、鱼的
)
原汁清汤
b
unclarified meat or fish stock
肉汤;鱼汤
2
Biol.
meat stock as a nutrient medium for bacteria
【生】
(
肉汤作为细菌
)
培养基
[Old English from Germanic: related to BREW]
随便看
pass over
passport
pass round (US [美] around)
pass the buck
pass the buck
pass the hat (or Brit. [英] the hat round)
pass the hat round
pass the time of day
pass the time of day
pass through
pass up
pass water
password
passé
past
pasta
paste
pasteboard
pastel
pastelist
pastellist
pastern
paste-up
pasteurization
pasteurize
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更新时间:2026/9/5 21:30:49