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单词 brose
释义 brose/brəʊz/n. esp. Sc. a dish of oatmeal with boiling water or milk poured on it [尤苏格兰]麦片糊(在麦片中加入开水、牛奶制成) [Scots form of brewis ‘broth’: Middle English from Old French bro(u)ez, ultimately from Germanic]
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