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单词
blanquette
释义
blanquette
/blɒ
˜
ˈket/
n.
a dish consisting of white meat, e.g. veal, in a white sauce
白汁肉块
(
如拌白色调料的小牛肉
)
[French (as BLANKET)]
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更新时间:2026/6/2 4:03:17