| 释义 |
adulteratev. & adj.●v. tr. /əˈdʌltəreit/ debase (esp. foods) by adding other or inferior substances (尤指在食物中)掺杂，掺假 ●adj. /əˈdʌlt(ə)rət/ spurious, debased, counterfeit 伪造的，低劣的 □ adulteration /-ˈreiʃ(ə)n/ n.□ adulterator n.[Latin adulterare adulterat- ‘corrupt’] |