| 释义 |
wheat.meal5hwi:t7mi:ln [U]Br a brown flour which contains some but not all of the outer covering and central part of the wheat grain小麦粉wheatmeal digestive biscuits小麦粉消化饼干Wheatmeal flour is halfway between wholemeal and white flour.小麦粉居于全麦面粉与白面粉的中间。
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