| 释义 |
a.mi.no ac.idHE5mi:7nEJ, $-noJn [C]a chemical substance found in plants and animals氨基酸，胺酸In digestion, the protein foods we eat are broken down into the twenty-four amino acids of which they are made.在消化过程中，我们所吃的蛋白质类食物被分解为这些食物由之构成的24种氨基酸。The ten essential amino acids which are necessary for growth cannot be made by the human body but must be supplied by food or drugs.机体生长所必需的10种主要氨基酸不能由人体自身产生，而必须由食物或药品提供。
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