释义 |
sour.doughHsaJE7dEJ, $5saJr7doJn [U]a mixture of flour and water which is left to FERMENT (= change chemically) and then used to make bread rise酵头(发酵用的含酵母的面团)sourdough bread用酵头发酵的面包Sourdough is sometimes used in addition to yeast in bread-making.在面包制作过程中,除了放酵母外,有时还加酵头。
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