释义 |
poach obj COOKHpEJtF, $poJtFv [T]to cook (something, esp. eggs with their shells removed, fish or fruit) by putting it in gently boiling water or other liquid水煮(荷包蛋)We had poached eggs for breakfast.我们早饭吃水煮鸡蛋Do you like pears poached in red wine?你喜欢吃红葡萄酒煮的梨吗?
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