释义 |
pav.lo.vaHpAv5lEJ7vE, $pB:v5loJ-na sweet cold dish consisting of a MERINGUE (= the transparent part of an egg cooked slowly with sugar) with a layer of fruit and cream on top奶油蛋白甜饼Could I have your recipe for pavlova, Ann? [C]能告诉我你怎么做这奶油蛋白甜饼的好吗,安?She's made a pavlova. [U]她做了个奶油蛋白甜饼。
|