释义 |
pas.ta5pAs7tE, 5pB:7stEn [U]a food made from flour, water and sometimes egg which is cooked and usually served with a sauce. It is made in various shapes which have different names. Spaghetti, lasagne, vermicelli, ravioli and canneloni are types of pasta.细条实心面、卤汁面条,细面条、有馅的小包子和塞肉粗通心粉是几种意大利面食。
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