释义 |
maltHmBlt, $mB:ltn [U]grain, usually BARLEY, that has been left in water until it starts to grow and is then dried. It is used in the making of alcoholic drinks such as beer and WHISKY麦芽Malt extract is a sweet dark sticky substance made from malt and used in food.麦芽提取物(由麦芽汁制成的含糖粘性物质,用于食品中)Malt whisky (also malt) is whisky made using malt rather than ordinary grain.麦芽威士忌a fine Highland malt一种上等苏格兰麦芽威士忌Malted milk (also malted) is a drink made from milk and malt.麦乳精
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