li.queur HlI5kjJE5, $-5kjJr n [C] a strong sweet alcoholic drink which is usually drunk in small amounts at the end of a meal 烈性甜酒 Liqueurs are made by adding fruits, herbs or spices to spirits such as whisky and brandy. 把水果、药草或香料加入烈性酒如威士忌、白兰地中可制成烈性甜酒。