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单词 cutlet
释义

Definition of cutlet in English:

cutlet

noun ˈkʌtlɪtˈkətlət
  • 1A portion of meat, usually served grilled or fried and often covered in breadcrumbs.

    (常裹有面包屑用于烧烤或煎炸的)肉块,肉片

    a pork cutlet
    Example sentencesExamples
    • I am bracing myself to hear about his chili or chicken cutlets.
    • The pork cutlets also looked good, although the shashlik I ordered was strangely cold.
    • A main course is traditionally composed of boiled potatoes, boiled vegetables such as green beans and cauliflower, and fried meat such as meat balls, cutlets, or roast pork served with brown gravy.
    • Table 19 were waiting for their main course; pork cutlets in a special sauce served with vegetables in season.
    • So, without preconceptions, this is a brisk, well-balanced, fruit forward, but still avowedly savoury wine, that would be a piquant pairing with the crisp, dry snap of well grilled salmon cutlets - a texture lost in pan frying.
    • The meat of this clam is often sliced into cutlets and fried while the siphon is often skinned and then ground in a food processor or chopper and used in chowders.
    • I wanted some pork cutlets with a mushroom sauce; tartar made from white fish for 5.50 leva, chicken Roulade and Shashlick from lamb meat at 7.90 leva.
    • Kangaroo was on the menu in one restaurant, ostrich in another and, wait for it, another was serving cutlets of crocodile.
    • Mix well together bread crumbs, herbs, parsley, shallot, lemon-peel, and seasoning in the above proportion, and cover the cutlets with these ingredients.
    • Pork cutlets may have killed Mozart… another good reason to be vegetarian!
    • Here in Montreal the more health-conscious butchers have been selling ostrich in marinated brochettes, sausages and cutlets for years.
    • When the Moscow pork cutlet my friend had ordered eventually arrived it resembled a huge chicken Kiev on a bed of vegetables.
    • My favourite luxury dish would be a pork cutlet with olives, dates and fennel that I serve in my restaurant.
    • The katsudon is a deep-fried and breaded pork cutlet served with a sauce that has a dark, rich flavour somewhat like a tangier steak sauce.
    • Many of the dishes originate well west of the Caucasus, with German sausages, Austrian pork cutlets and Italian pastas just a few of the non-Russian dishes on offer.
    • My eyes nearly popped out of my head when I saw that dinner for the evening was to consist of rough hewn pork, corn on the cob, a messy cabbage-type salad and what I presumed were beef cutlets.
    • To serve, divide mushroom-sauce mixture evenly over turkey cutlets.
    • My chicken cutlets are made with bread crumbs, garlic, Romano cheese and basil and dipped in egg batter.
    • If you only eat tempura and fried pork cutlet, that can be bad.
    • The meal was light: a marinated venison cutlet with potato slices and a single glass of wine.
    1. 1.1British A lamb or veal chop from just behind the neck.
      〈英〉小羊(或小牛)后颈肉
      lamb cutlets
      Example sentencesExamples
      • It is almost as if, by buying these innocent, bloodless lamb cutlets, we feel able to rise from the table guilt-free.
      • The rack of lamb, which I had at a subsequent visit, was four reasonable cutlets, again pink and tender, with a pleasant flavour imparted by the honey and mustard crust.
      • At grown-up dinner parties, my mother favoured crown of lamb, the cutlets primly decorated with little paper coronets.
      • Four delicate lamb cutlets are positioned beside a galette that is as light as air and delicious.
      • I just want simple ideas that will provide a perfect accompaniment for a juicy seared steak or trio of lamb cutlets.
      • The Queen apparently favours plain food, such as lamb cutlets or roast beef, with bread-and-butter pudding or ice-cream to follow.
      • This consists of rump steak, sausage, gammon steak, lamb cutlet, two eggs and tomato, and the price is £4.99.
      • Inside the ball we were served filet mignon and veal cutlets in the shape of the state of Texas.
      • These are followed by seven charcoal grill items including Australian steak and NZ lamb cutlets.
      • I can honestly say that I have never had more unpalatable lamb cutlets in my life.
      • I now realise that I should have chosen one of the four steaks, the lamb cutlets or the veal T-bone.
      • My grilled lamb cutlets were expertly cooked and neatly complemented by a mustard herb crust, but the dauphinoise potatoes tasted strangely synthetic and were free of either cheese or cream.
      • We'll both have the melon for starters and the lamb cutlets for mains.
      • This unctuous purée is good served with barbecued lamb cutlets and a green salad, or with cold corned beef or ham.
      • If you're looking to get a little fancier, try the pork chop or the lamb cutlets.
      • Alternatively, you could use a couple of grilled lamb cutlets or you could roast a rack of lamb and cut the cutlets from the rack.
      • Over the next two hours we feast on goose-liver pate, Beluga caviar, smoked salmon, chicken and sherry consommé, lamb cutlets, goat's cheese and walnut souffle.
      • Among the tasty treats this year are parsley, mint and macadamia crusted lamb cutlets with coriander pesto, BBQ beef and sweet potato with garlic and thyme dressing, and lavender meringue - just to name a few!
      • Allow 2 to 3 lamb cutlets per person; season with a little pepper.
      • They'd use cheap neck and leg cuts but not the most amazing lamb cutlets.
    2. 1.2 A flat croquette of minced meat, nuts, or pulses, typically covered in breadcrumbs and shaped like a veal chop.
      (尤指裹有面包屑形似小牛肉排含有干果等的)肉饼
      nut cutlets
      Example sentencesExamples
      • The second dish was banana shrimp cutlets, followed by a Thai-styled pineapple chicken displayed inside a hollowed-out pineapple.
      • On a more negative note, Russian cuisine leaves a lot to be desired - cabbage soup, carrot cutlets, disgusting desserts etc.
      • Gone are the days when chestnut cutlets or Brussels sprout pie were the only options for vegetarians at Christmas dinner.
      • Sounds like the part-time vegetarians have been hasty in giving up their nut cutlets.
      • Lunch is a hot meal, with soup, potatoes, macaroni, rice or buckwheat kasha, ground meat cutlets, and peas or grated cabbage.
      • Non-veg varieties like kebabs, tikkas, chops and meat-filled cutlets have a huge fan following.
      • And a nut cutlet need never even pass your lips.
      • Leftovers from roast dinners could be used up, cold with relishes or made into pies or minced into cutlets and meatballs.

Origin

Early 18th century: from French côtelette, earlier costelette, diminutive of coste 'rib', from Latin costa.

  • coast from Middle English:

    The Latin word costa meant ‘rib or side’, which is why coast meant ‘rib’ and ‘the side of the body’ from Anglo-Saxon days right up until the start of the 19th century. The sense is still found in French côte de porc (where the ^ stands for a lost ‘s’) for ‘pork chop’ referring to the rib bone, and in the word cutlet (early 18th century) ‘a little côte’. The phrase coast of the sea—meaning ‘side of the sea’—gave rise to the modern use, ‘the part of the land adjoining the sea’. The verb originally meant ‘to move along the edge of something’ and ‘to sail along the coast’. The coast is clear originally signalled that there were no enemies or coastguards guarding a sea coast who would prevent an attempt to land or embark by sailors or smugglers.

Definition of cutlet in US English:

cutlet

nounˈkətlətˈkətlət
  • 1A portion of sliced meat breaded and served either grilled or fried.

    Example sentencesExamples
    • The pork cutlets also looked good, although the shashlik I ordered was strangely cold.
    • Kangaroo was on the menu in one restaurant, ostrich in another and, wait for it, another was serving cutlets of crocodile.
    • The katsudon is a deep-fried and breaded pork cutlet served with a sauce that has a dark, rich flavour somewhat like a tangier steak sauce.
    • If you only eat tempura and fried pork cutlet, that can be bad.
    • Pork cutlets may have killed Mozart… another good reason to be vegetarian!
    • The meal was light: a marinated venison cutlet with potato slices and a single glass of wine.
    • Many of the dishes originate well west of the Caucasus, with German sausages, Austrian pork cutlets and Italian pastas just a few of the non-Russian dishes on offer.
    • When the Moscow pork cutlet my friend had ordered eventually arrived it resembled a huge chicken Kiev on a bed of vegetables.
    • I am bracing myself to hear about his chili or chicken cutlets.
    • Table 19 were waiting for their main course; pork cutlets in a special sauce served with vegetables in season.
    • A main course is traditionally composed of boiled potatoes, boiled vegetables such as green beans and cauliflower, and fried meat such as meat balls, cutlets, or roast pork served with brown gravy.
    • The meat of this clam is often sliced into cutlets and fried while the siphon is often skinned and then ground in a food processor or chopper and used in chowders.
    • Mix well together bread crumbs, herbs, parsley, shallot, lemon-peel, and seasoning in the above proportion, and cover the cutlets with these ingredients.
    • Here in Montreal the more health-conscious butchers have been selling ostrich in marinated brochettes, sausages and cutlets for years.
    • To serve, divide mushroom-sauce mixture evenly over turkey cutlets.
    • My eyes nearly popped out of my head when I saw that dinner for the evening was to consist of rough hewn pork, corn on the cob, a messy cabbage-type salad and what I presumed were beef cutlets.
    • So, without preconceptions, this is a brisk, well-balanced, fruit forward, but still avowedly savoury wine, that would be a piquant pairing with the crisp, dry snap of well grilled salmon cutlets - a texture lost in pan frying.
    • My chicken cutlets are made with bread crumbs, garlic, Romano cheese and basil and dipped in egg batter.
    • My favourite luxury dish would be a pork cutlet with olives, dates and fennel that I serve in my restaurant.
    • I wanted some pork cutlets with a mushroom sauce; tartar made from white fish for 5.50 leva, chicken Roulade and Shashlick from lamb meat at 7.90 leva.
    1. 1.1 A flat croquette of minced meat, nuts, or pulses, typically covered in breadcrumbs and fried.
      (尤指裹有面包屑形似小牛肉排含有干果等的)肉饼
      Example sentencesExamples
      • On a more negative note, Russian cuisine leaves a lot to be desired - cabbage soup, carrot cutlets, disgusting desserts etc.
      • Non-veg varieties like kebabs, tikkas, chops and meat-filled cutlets have a huge fan following.
      • The second dish was banana shrimp cutlets, followed by a Thai-styled pineapple chicken displayed inside a hollowed-out pineapple.
      • Gone are the days when chestnut cutlets or Brussels sprout pie were the only options for vegetarians at Christmas dinner.
      • Leftovers from roast dinners could be used up, cold with relishes or made into pies or minced into cutlets and meatballs.
      • Sounds like the part-time vegetarians have been hasty in giving up their nut cutlets.
      • Lunch is a hot meal, with soup, potatoes, macaroni, rice or buckwheat kasha, ground meat cutlets, and peas or grated cabbage.
      • And a nut cutlet need never even pass your lips.

Origin

Early 18th century: from French côtelette, earlier costelette, diminutive of coste ‘rib’, from Latin costa.

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