Definition of tolu in English:

tolu

(also tolu balsam)

noun ˈtəʊluːtəˈluːtəˈlu

mass noun

A fragrant brown balsam obtained from a South American tree, used in perfumery and medicine.
托鲁香脂
This balsam is obtained mainly from Myroxylon balsamum, family Leguminosae
Example sentencesExamples
- The main constituents of tolu balsam are the benzyl- and cinnamyl esters of benzoic acid and cinnamic acid.
- Wild populations are the major sources of Peru and tolu balsam.
- Natural, edible oil-soluble gums suitable for use in balancing natural and synthetic flavor oils and neutral edible oils include damar, colophony, Canada balsam, elemi, copaiba, galbanum, labdanum, myrrh, oliganum, opopanax, Peruvian balsam, sandarac, storax, tolu balsam and mastic.
- Balsam of tolu was also included in the U.S. Pharmacopeia in 1820 and is used much as balsam of Peru.
- Taken internally, the balsam of tolu was described as a blood clarifier and systemic cleanser.

Origin

Late 17th century: named after Santiago de Tolú in Colombia, from where it was exported.

Definition of tolu in US English:

tolu

(also tolu balsam)

nountəˈlutəˈlo͞o

A fragrant brown balsam obtained from a South American tree, used in perfumery and medicine.
托鲁香脂
This balsam is obtained mainly from Myroxylon balsamum, family Leguminosae
Example sentencesExamples
- Taken internally, the balsam of tolu was described as a blood clarifier and systemic cleanser.
- The main constituents of tolu balsam are the benzyl- and cinnamyl esters of benzoic acid and cinnamic acid.
- Wild populations are the major sources of Peru and tolu balsam.
- Balsam of tolu was also included in the U.S. Pharmacopeia in 1820 and is used much as balsam of Peru.
- Natural, edible oil-soluble gums suitable for use in balancing natural and synthetic flavor oils and neutral edible oils include damar, colophony, Canada balsam, elemi, copaiba, galbanum, labdanum, myrrh, oliganum, opopanax, Peruvian balsam, sandarac, storax, tolu balsam and mastic.

Origin

Late 17th century: named after Santiago de Tolú in Colombia, from where it was exported.

单词	tolu
释义	Definition of tolu in English: tolu (also tolu balsam) noun ˈtəʊluːtəˈluːtəˈlu mass noun A fragrant brown balsam obtained from a South American tree, used in perfumery and medicine. 托鲁香脂 This balsam is obtained mainly from Myroxylon balsamum, family Leguminosae Example sentencesExamples The main constituents of tolu balsam are the benzyl- and cinnamyl esters of benzoic acid and cinnamic acid. Wild populations are the major sources of Peru and tolu balsam. Natural, edible oil-soluble gums suitable for use in balancing natural and synthetic flavor oils and neutral edible oils include damar, colophony, Canada balsam, elemi, copaiba, galbanum, labdanum, myrrh, oliganum, opopanax, Peruvian balsam, sandarac, storax, tolu balsam and mastic. Balsam of tolu was also included in the U.S. Pharmacopeia in 1820 and is used much as balsam of Peru. Taken internally, the balsam of tolu was described as a blood clarifier and systemic cleanser. Origin Late 17th century: named after Santiago de Tolú in Colombia, from where it was exported. Definition of tolu in US English: tolu (also tolu balsam) nountəˈlutəˈlo͞o A fragrant brown balsam obtained from a South American tree, used in perfumery and medicine. 托鲁香脂 This balsam is obtained mainly from Myroxylon balsamum, family Leguminosae Example sentencesExamples Taken internally, the balsam of tolu was described as a blood clarifier and systemic cleanser. The main constituents of tolu balsam are the benzyl- and cinnamyl esters of benzoic acid and cinnamic acid. Wild populations are the major sources of Peru and tolu balsam. Balsam of tolu was also included in the U.S. Pharmacopeia in 1820 and is used much as balsam of Peru. Natural, edible oil-soluble gums suitable for use in balancing natural and synthetic flavor oils and neutral edible oils include damar, colophony, Canada balsam, elemi, copaiba, galbanum, labdanum, myrrh, oliganum, opopanax, Peruvian balsam, sandarac, storax, tolu balsam and mastic. Origin Late 17th century: named after Santiago de Tolú in Colombia, from where it was exported.
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