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Definition of oligosaccharide in English: oligosaccharidenounˌɒlɪɡə(ʊ)ˈsakərʌɪdˌäləɡōˈsakəˌrīd Biochemistry A carbohydrate whose molecules are composed of a relatively small number of monosaccharide units. 〔生化〕低聚糖，寡糖 Example sentencesExamples - The non-structural carbohydrates in shallots and onions include glucose, fructose and sucrose together with oligosaccharides, the fructans.
- Unspecific porins have repeatedly been described as passive, water-filled channels facilitating the diffusion of ions and polar molecules up to the size of trimeric oligosaccharides.
- Pathway by which the synthesis and transfer of the lipid-linked oligosaccharide unit takes place at the membrane of the ER.
- There was no measurable incorporation of C into sucrose, hexoses or the raffinose family of oligosaccharides at any stage of the incubations.
- Prebiotics are complex carbohydrates - oligosaccharides, such as inulin and short-chain sugars.
- Because each monosaccharide can link to more than one other monosaccharide, oligosaccharides can be branched.
- Moreover, the formation of lipid rafts is thought to be favored by hydrogen bonding among the oligosaccharides in sphingolipids.
- Glucose accumulation rate during storage increased significantly with seed water content, which suggested the occurrence of greater sugar hydrolysis from sucrose and oligosaccharides.
- A major proportion of the soluble carbohydrates was made up of the raffinose series oligosaccharides, raffinose and stachyose.
- Complex N-linked oligosaccharides are negatively charged if they contain sialic acid.
- Fetuin contains six oligosaccharides chains, namely three carbohydrate units O-linked to Thr or Ser residues and three complex glycans, N-linked to Asn residues.
- All carbohydrates can be classified as either monosaccharides, oligosaccharides or polysaccharides.
- In addition to sucrose, the oligosaccharides raffinose and stachyose were also detected, but only from 55 DAA.
- Moreover, some authors have suggested that seed sugar content, particularly the ratio of oligosaccharides to sucrose, might be used as an indicator of seed vigour and storability.
- As well as the binding functionality provided by the biochemically-specific moieties they contain, the oligosaccharide might impart a steric stiffness to the polypeptide core.
- This may be explained by the difference in interaction of the tip with the polar zwitterionic PC headgroups and the anionic oligosaccharide headgroups of the ganglioside.
- Raffinose, as well as other members of the raffinose family of oligosaccharides, are important phloem transport and storage carbohydrates for many plants.
- These calculations indicate that the strength of key mannose-protein interactions at the monosaccharide site is preserved in both the oligosaccharides.
- Di- and oligosaccharides are replaced by monosaccharides, while dehydrins and other desiccation-related proteins disappear.
- Enzymes that act on substrates such as polypeptides, nucleic acids, oligosaccharides, or lipid membranes often interact with more than one substrate molecule.
Definition of oligosaccharide in US English: oligosaccharidenounˌäləɡōˈsakəˌrīd Biochemistry A carbohydrate whose molecules are composed of a relatively small number of monosaccharide units. 〔生化〕低聚糖，寡糖 Example sentencesExamples - Moreover, the formation of lipid rafts is thought to be favored by hydrogen bonding among the oligosaccharides in sphingolipids.
- Moreover, some authors have suggested that seed sugar content, particularly the ratio of oligosaccharides to sucrose, might be used as an indicator of seed vigour and storability.
- Complex N-linked oligosaccharides are negatively charged if they contain sialic acid.
- Di- and oligosaccharides are replaced by monosaccharides, while dehydrins and other desiccation-related proteins disappear.
- The non-structural carbohydrates in shallots and onions include glucose, fructose and sucrose together with oligosaccharides, the fructans.
- These calculations indicate that the strength of key mannose-protein interactions at the monosaccharide site is preserved in both the oligosaccharides.
- Fetuin contains six oligosaccharides chains, namely three carbohydrate units O-linked to Thr or Ser residues and three complex glycans, N-linked to Asn residues.
- Glucose accumulation rate during storage increased significantly with seed water content, which suggested the occurrence of greater sugar hydrolysis from sucrose and oligosaccharides.
- Prebiotics are complex carbohydrates - oligosaccharides, such as inulin and short-chain sugars.
- Unspecific porins have repeatedly been described as passive, water-filled channels facilitating the diffusion of ions and polar molecules up to the size of trimeric oligosaccharides.
- All carbohydrates can be classified as either monosaccharides, oligosaccharides or polysaccharides.
- There was no measurable incorporation of C into sucrose, hexoses or the raffinose family of oligosaccharides at any stage of the incubations.
- Raffinose, as well as other members of the raffinose family of oligosaccharides, are important phloem transport and storage carbohydrates for many plants.
- Because each monosaccharide can link to more than one other monosaccharide, oligosaccharides can be branched.
- As well as the binding functionality provided by the biochemically-specific moieties they contain, the oligosaccharide might impart a steric stiffness to the polypeptide core.
- This may be explained by the difference in interaction of the tip with the polar zwitterionic PC headgroups and the anionic oligosaccharide headgroups of the ganglioside.
- In addition to sucrose, the oligosaccharides raffinose and stachyose were also detected, but only from 55 DAA.
- Pathway by which the synthesis and transfer of the lipid-linked oligosaccharide unit takes place at the membrane of the ER.
- A major proportion of the soluble carbohydrates was made up of the raffinose series oligosaccharides, raffinose and stachyose.
- Enzymes that act on substrates such as polypeptides, nucleic acids, oligosaccharides, or lipid membranes often interact with more than one substrate molecule.
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