Definition of mackerel in English:

mackerel

nounPlural mackerels ˈmak(ə)r(ə)lˈmæk(ə)rəl

A predatory marine fish with a greenish-blue back, important as a food fish.
Scomber and other genera, family Scombridae (the mackerel family): many species, in particular the North Atlantic mackerel (S. scombrus)
Example sentencesExamples
- The shape of these ichthyosaurs is like that of living tunas and mackerels, which are the fastest fish in the ocean; like them, the later ichthyosaurs were built for speed.
- To serve, spoon some vegetables and broth into a soup bowl and set a mackerel fillet on top.
- Fish is most beneficial for the body when it comes in an oily form such as mackerel, trout or salmon.
- Barracuda eat squid and small fish such as sardines, anchovies, young mackerels and grunions.
- Canned salmon, sardines, mackerel, trout and pilchards count as oily fish, as they do when fresh.
- Oily varieties to go for include salmon, trout, mackerel, herring and sardine.
- The children at Eton rather despised the sort of common fish we were given: cod, herring, mackerel.
- All I could remember was heady days hauling in saithe, sea bass and mackerel by the barrowload.
- The only species of fish that would be ineligible were sea trout, mackerel, launce and herring.
- Other fish you might connect with are mackerel, pollock and coalfish.
- Smoked mackerel smelled and tasted like smoked fish, and I found it pretty good.
- High mackerel, herring, mussel and razorfish are all good, but the best by far is a dried black lugworm.
- Most scombrids (tunas, mackerels, and bonitos) are important food, commercial, and sport fishes.
- Brush with a little olive oil and then cook the mackerel for 6-8 minutes on each side.
- I remember catching my first mackerel on a family holiday at Scarborough.
- Rinse and dry the mackerel and lay them skin-side down in a lightly oiled dish.
- Vitamin D is found in egg yolk, butter and oily fish such as salmon, trout, mackerel, herring and sardine.
- These are fantastic with roast lamb, chicken and game dishes, even sea bass and mackerel.
- Together with some mates we all go out fishing off the coast of Hove where we catch sea bass and mackerel.
- I have seen him stuff his gob with lumps of spiky chorizo and smokey pieces of grilled mackerel.

Origin

Middle English: from Old French maquerel, of unknown origin.

Definition of mackerel in US English:

mackerel

nounˈmak(ə)rəlˈmæk(ə)rəl

A migratory surface-dwelling predatory fish, commercially important as a food fish.
鲭，鲐，马鲛鱼
Scomber and other genera, family Scombridae (the mackerel family): many species, in particular the North Atlantic mackerel (S. scombrus). The members of the mackerel family, which includes the tunas, are fast-moving marine predators and often popular as game fish
Example sentencesExamples
- Fish is most beneficial for the body when it comes in an oily form such as mackerel, trout or salmon.
- Barracuda eat squid and small fish such as sardines, anchovies, young mackerels and grunions.
- Oily varieties to go for include salmon, trout, mackerel, herring and sardine.
- Other fish you might connect with are mackerel, pollock and coalfish.
- Smoked mackerel smelled and tasted like smoked fish, and I found it pretty good.
- Together with some mates we all go out fishing off the coast of Hove where we catch sea bass and mackerel.
- High mackerel, herring, mussel and razorfish are all good, but the best by far is a dried black lugworm.
- The children at Eton rather despised the sort of common fish we were given: cod, herring, mackerel.
- I remember catching my first mackerel on a family holiday at Scarborough.
- The only species of fish that would be ineligible were sea trout, mackerel, launce and herring.
- Canned salmon, sardines, mackerel, trout and pilchards count as oily fish, as they do when fresh.
- Brush with a little olive oil and then cook the mackerel for 6-8 minutes on each side.
- Vitamin D is found in egg yolk, butter and oily fish such as salmon, trout, mackerel, herring and sardine.
- To serve, spoon some vegetables and broth into a soup bowl and set a mackerel fillet on top.
- All I could remember was heady days hauling in saithe, sea bass and mackerel by the barrowload.
- The shape of these ichthyosaurs is like that of living tunas and mackerels, which are the fastest fish in the ocean; like them, the later ichthyosaurs were built for speed.
- Most scombrids (tunas, mackerels, and bonitos) are important food, commercial, and sport fishes.
- These are fantastic with roast lamb, chicken and game dishes, even sea bass and mackerel.
- Rinse and dry the mackerel and lay them skin-side down in a lightly oiled dish.
- I have seen him stuff his gob with lumps of spiky chorizo and smokey pieces of grilled mackerel.

Origin

Middle English: from Old French maquerel, of unknown origin.

单词	mackerel
释义	Definition of mackerel in English: mackerel nounPlural mackerels ˈmak(ə)r(ə)lˈmæk(ə)rəl A predatory marine fish with a greenish-blue back, important as a food fish. Scomber and other genera, family Scombridae (the mackerel family): many species, in particular the North Atlantic mackerel (S. scombrus) Example sentencesExamples The shape of these ichthyosaurs is like that of living tunas and mackerels, which are the fastest fish in the ocean; like them, the later ichthyosaurs were built for speed. To serve, spoon some vegetables and broth into a soup bowl and set a mackerel fillet on top. Fish is most beneficial for the body when it comes in an oily form such as mackerel, trout or salmon. Barracuda eat squid and small fish such as sardines, anchovies, young mackerels and grunions. Canned salmon, sardines, mackerel, trout and pilchards count as oily fish, as they do when fresh. Oily varieties to go for include salmon, trout, mackerel, herring and sardine. The children at Eton rather despised the sort of common fish we were given: cod, herring, mackerel. All I could remember was heady days hauling in saithe, sea bass and mackerel by the barrowload. The only species of fish that would be ineligible were sea trout, mackerel, launce and herring. Other fish you might connect with are mackerel, pollock and coalfish. Smoked mackerel smelled and tasted like smoked fish, and I found it pretty good. High mackerel, herring, mussel and razorfish are all good, but the best by far is a dried black lugworm. Most scombrids (tunas, mackerels, and bonitos) are important food, commercial, and sport fishes. Brush with a little olive oil and then cook the mackerel for 6-8 minutes on each side. I remember catching my first mackerel on a family holiday at Scarborough. Rinse and dry the mackerel and lay them skin-side down in a lightly oiled dish. Vitamin D is found in egg yolk, butter and oily fish such as salmon, trout, mackerel, herring and sardine. These are fantastic with roast lamb, chicken and game dishes, even sea bass and mackerel. Together with some mates we all go out fishing off the coast of Hove where we catch sea bass and mackerel. I have seen him stuff his gob with lumps of spiky chorizo and smokey pieces of grilled mackerel. Origin Middle English: from Old French maquerel, of unknown origin. Definition of mackerel in US English: mackerel nounˈmak(ə)rəlˈmæk(ə)rəl A migratory surface-dwelling predatory fish, commercially important as a food fish. 鲭，鲐，马鲛鱼 Scomber and other genera, family Scombridae (the mackerel family): many species, in particular the North Atlantic mackerel (S. scombrus). The members of the mackerel family, which includes the tunas, are fast-moving marine predators and often popular as game fish Example sentencesExamples Fish is most beneficial for the body when it comes in an oily form such as mackerel, trout or salmon. Barracuda eat squid and small fish such as sardines, anchovies, young mackerels and grunions. Oily varieties to go for include salmon, trout, mackerel, herring and sardine. Other fish you might connect with are mackerel, pollock and coalfish. Smoked mackerel smelled and tasted like smoked fish, and I found it pretty good. Together with some mates we all go out fishing off the coast of Hove where we catch sea bass and mackerel. High mackerel, herring, mussel and razorfish are all good, but the best by far is a dried black lugworm. The children at Eton rather despised the sort of common fish we were given: cod, herring, mackerel. I remember catching my first mackerel on a family holiday at Scarborough. The only species of fish that would be ineligible were sea trout, mackerel, launce and herring. Canned salmon, sardines, mackerel, trout and pilchards count as oily fish, as they do when fresh. Brush with a little olive oil and then cook the mackerel for 6-8 minutes on each side. Vitamin D is found in egg yolk, butter and oily fish such as salmon, trout, mackerel, herring and sardine. To serve, spoon some vegetables and broth into a soup bowl and set a mackerel fillet on top. All I could remember was heady days hauling in saithe, sea bass and mackerel by the barrowload. The shape of these ichthyosaurs is like that of living tunas and mackerels, which are the fastest fish in the ocean; like them, the later ichthyosaurs were built for speed. Most scombrids (tunas, mackerels, and bonitos) are important food, commercial, and sport fishes. These are fantastic with roast lamb, chicken and game dishes, even sea bass and mackerel. Rinse and dry the mackerel and lay them skin-side down in a lightly oiled dish. I have seen him stuff his gob with lumps of spiky chorizo and smokey pieces of grilled mackerel. Origin Middle English: from Old French maquerel, of unknown origin.
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