| 释义 |
Definition of rouget in English: rougetnoun ʀuʒɛro͞oˈZHā quickly grilled local rougets French term for red mullet, used especially in cookery mass noun monkfish and rouget, sea bass and shrimp Example sentencesExamples - They serve the intense fish broth separately from the fish, which includes rascasse, rouget, langouste and tiny little crabs.
- Season and sear the petit rouget, skin-side-down, until desired doneness.
- The broiled rouget (with daikon radish and crunchy yellow lentils) had a similarly monkish, almost dried-out quality.
- So I started with potted crab with deep-fried squid and avruga, while Gus went for the warm salad of scallops and rouget with chorizo, olives and coriander.
- For the rouget: In a bowl, combine the spinach, clams, chanterelle mushrooms, ham, garlic purée, and half of the thyme.
Definition of rouget in US English: rougetnounro͞oˈZHā quickly grilled local rougets French term for red mullet, used especially in cooking mass noun monkfish and rouget, sea bass and shrimp Example sentencesExamples - So I started with potted crab with deep-fried squid and avruga, while Gus went for the warm salad of scallops and rouget with chorizo, olives and coriander.
- They serve the intense fish broth separately from the fish, which includes rascasse, rouget, langouste and tiny little crabs.
- The broiled rouget (with daikon radish and crunchy yellow lentils) had a similarly monkish, almost dried-out quality.
- Season and sear the petit rouget, skin-side-down, until desired doneness.
- For the rouget: In a bowl, combine the spinach, clams, chanterelle mushrooms, ham, garlic purée, and half of the thyme.
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