1A variety of wine grape grown in the Emilia-Romagna region of northern Italy.

1. 1.1 A sparkling red wine made from the Lambrusco grape.
   兰布鲁斯科葡萄酒
   Example sentencesExamples

   • Things have moved on from a decade ago, when Lambrusco and the very worst sort of Chianti were staples of Italian wine.
   • ‘White with chicken and red with beef’ may have steered your parents safely through a torrential sea of Lambrusco and Liebfraumilch, but that just doesn't cut it anymore.
   • It's funny, but over there no one has heard of the horrible sweet Lambrusco we drink in the UK.
   • Sparkling red wines have come a long way since the days when Lambrusco rosso reigned supreme, but these gently fizzing wines still retain a slot in the annual top 100.
   • Classic tinned wines included Liebfraumilch, Hock, Lambrusco, anything sweet and feminine and not likely to taste foul after being stored in an aluminium container for several months.
2. 1.2 A red or white wine similar to Lambrusco produced elsewhere.
   其他地区产的类似葡萄酒
   Example sentencesExamples

   • Then, the very next morning, there's a report in the paper from a so-called health expert explaining how even a sip of Lambrusco every three weeks can be risky.
   • Valdadige, a long stretch of the Adige river, including a part of the Alto Adige and a north western chunk of the Veneto, is the DOC for predominantly a red blend of Schiava and Lambrusco and a white blend of various international varieties.
   • I wanted to purchase a crisp, dry Lambrusco, but I've been thwarted.