Definition of lactobacillus in English:

lactobacillus

nounPlural lactobacilli ˌlaktəʊbəˈsɪləsˌlæktoʊbəˈsɪləs

Biology

A rod-shaped bacterium which produces lactic acid from the fermentation of carbohydrates.
〔生〕乳酸杆菌
Genus Lactobacillus; non-motile Gram-positive bacteria
Example sentencesExamples
- These are likely to be unhelpful to women with bacterial vaginosis because the lactobacilli are directed at the wrong anatomical site and are of the wrong kind.
- In my practice, I find that most bloated stomachs are caused by ‘bad’ bacteria in the gut, which you can combat by having a small pot a day of live natural yoghurt containing the probiotic bacteria lactobacilli, bifidus or acidophilus.
- The former tended to have a flora similar to that typical in western Europe during the 1970s, including a preponderance of lactobacilli and eubacteria, while the latter tended to have more clostridia species, including C. difficile.
- This is a condition marked by lowered naturally present vaginal lactobacilli and an overgrowth of pathogenic bacteria.
- Then a starter culture of lactic streptococci and lactobacilli bacteria is added.

Definition of lactobacillus in US English:

lactobacillus

nounˌlaktōbəˈsiləsˌlæktoʊbəˈsɪləs

Biology

A rod-shaped bacterium which produces lactic acid from the fermentation of carbohydrates.
〔生〕乳酸杆菌
Genus Lactobacillus; nonmotile Gram-postive bacteria
Example sentencesExamples
- Then a starter culture of lactic streptococci and lactobacilli bacteria is added.
- In my practice, I find that most bloated stomachs are caused by ‘bad’ bacteria in the gut, which you can combat by having a small pot a day of live natural yoghurt containing the probiotic bacteria lactobacilli, bifidus or acidophilus.
- This is a condition marked by lowered naturally present vaginal lactobacilli and an overgrowth of pathogenic bacteria.
- The former tended to have a flora similar to that typical in western Europe during the 1970s, including a preponderance of lactobacilli and eubacteria, while the latter tended to have more clostridia species, including C. difficile.
- These are likely to be unhelpful to women with bacterial vaginosis because the lactobacilli are directed at the wrong anatomical site and are of the wrong kind.

单词	lactobacillus
释义	Definition of lactobacillus in English: lactobacillus nounPlural lactobacilli ˌlaktəʊbəˈsɪləsˌlæktoʊbəˈsɪləs Biology A rod-shaped bacterium which produces lactic acid from the fermentation of carbohydrates. 〔生〕乳酸杆菌 Genus Lactobacillus; non-motile Gram-positive bacteria Example sentencesExamples These are likely to be unhelpful to women with bacterial vaginosis because the lactobacilli are directed at the wrong anatomical site and are of the wrong kind. In my practice, I find that most bloated stomachs are caused by ‘bad’ bacteria in the gut, which you can combat by having a small pot a day of live natural yoghurt containing the probiotic bacteria lactobacilli, bifidus or acidophilus. The former tended to have a flora similar to that typical in western Europe during the 1970s, including a preponderance of lactobacilli and eubacteria, while the latter tended to have more clostridia species, including C. difficile. This is a condition marked by lowered naturally present vaginal lactobacilli and an overgrowth of pathogenic bacteria. Then a starter culture of lactic streptococci and lactobacilli bacteria is added. Definition of lactobacillus in US English: lactobacillus nounˌlaktōbəˈsiləsˌlæktoʊbəˈsɪləs Biology A rod-shaped bacterium which produces lactic acid from the fermentation of carbohydrates. 〔生〕乳酸杆菌 Genus Lactobacillus; nonmotile Gram-postive bacteria Example sentencesExamples Then a starter culture of lactic streptococci and lactobacilli bacteria is added. In my practice, I find that most bloated stomachs are caused by ‘bad’ bacteria in the gut, which you can combat by having a small pot a day of live natural yoghurt containing the probiotic bacteria lactobacilli, bifidus or acidophilus. This is a condition marked by lowered naturally present vaginal lactobacilli and an overgrowth of pathogenic bacteria. The former tended to have a flora similar to that typical in western Europe during the 1970s, including a preponderance of lactobacilli and eubacteria, while the latter tended to have more clostridia species, including C. difficile. These are likely to be unhelpful to women with bacterial vaginosis because the lactobacilli are directed at the wrong anatomical site and are of the wrong kind.
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