Definition of myristin in English:

myristin

noun mɪˈrɪstɪnmʌɪˈrɪstɪn

Chemistry

A whitish solid triglyceride occurring in many vegetable fats and oils, especially the fixed oil of nutmeg and coconut oil; glyceryl trimyristate, (C₁₃H₂₇COO)₃C₃H₅.

Mid 19th century; earliest use found in William T. Brande (1788–1866), chemist. From scientific Latin myrist- + -in.

noun

Chemistry

A whitish solid triglyceride occurring in many vegetable fats and oils, especially the fixed oil of nutmeg and coconut oil; glyceryl trimyristate, (C₁₃H₂₇COO)₃C₃H₅.

Mid 19th century; earliest use found in William T. Brande (1788–1866), chemist. From scientific Latin myrist- + -in.

单词	myristin
释义	Definition of myristin in English: myristin noun mɪˈrɪstɪnmʌɪˈrɪstɪn Chemistry A whitish solid triglyceride occurring in many vegetable fats and oils, especially the fixed oil of nutmeg and coconut oil; glyceryl trimyristate, (C₁₃H₂₇COO)₃C₃H₅. Origin Mid 19th century; earliest use found in William T. Brande (1788–1866), chemist. From scientific Latin myrist- + -in. Definition of myristin in US English: myristin noun Chemistry A whitish solid triglyceride occurring in many vegetable fats and oils, especially the fixed oil of nutmeg and coconut oil; glyceryl trimyristate, (C₁₃H₂₇COO)₃C₃H₅. Origin Mid 19th century; earliest use found in William T. Brande (1788–1866), chemist. From scientific Latin myrist- + -in.
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