Definition of parmo in English:

parmo

nounPlural parmos ˈpɑːməʊˈpɑrmoʊ

Northern English

(especially on Teesside) a dish consisting of deep-fried breaded chicken, pork, or other meat covered with béchamel sauce and cheese and then grilled, typically sold as takeaway food.
an award-winning takeaway popular for its parmos
he visited the Conyers School in Yarm and sampled a local delicacy—the chicken parmo
mass noun you can help yourselves to servings of parmo
Example sentencesExamples
- A Turkish bar owner has revealed why he's put the Teesside parmo on his menu.
- The player later commented how he wouldn't be making a habit of eating parmos due to his role as a professional sportsman.
- Our top-selling meal is parmos served with home-made chips.
- Should we make more of the Teesside culinary classic the parmo?
- Not the most elegant of meals, the Teesside parmo is the ultimate drunk food.
- The world record for the biggest parmo was broken last year by Al Forno restaurant, in Middlesbrough.
- A friend had told me about parmos and when we played there I asked on stage if anybody fancied one after the show - the place went mad!
- Firefighters were this evening battling a blaze at an award-winning parmo takeaway in central Middlesbrough.
- And Teesside was top of the agenda as the soap star turned foodie tried his hand at creating the famous parmo.
- Reeves, the Council's events manager, added: "The parmo has become an iconic part of Teesside cuisine."

Origin

Early 21st century: from Parmesan, perhaps arising from the names of various dishes that were originally cooked with parmesan cheese (e.g. escalope parmesan, pork parmesan, chicken parmesan) and subsequently adapted to British tastes.

Definition of parmo in US English:

parmo

nounˈpɑrmoʊˈpärmō

Northern English

(especially on Teesside) a dish consisting of deep-fried breaded chicken, pork, or other meat covered with béchamel sauce and cheese and then grilled, typically sold as takeaway food.
an award-winning takeaway popular for its parmos
he visited the Conyers School in Yarm and sampled a local delicacy—the chicken parmo
mass noun you can help yourselves to servings of parmo
Example sentencesExamples
- Reeves, the Council's events manager, added: "The parmo has become an iconic part of Teesside cuisine."
- Should we make more of the Teesside culinary classic the parmo?
- The world record for the biggest parmo was broken last year by Al Forno restaurant, in Middlesbrough.
- And Teesside was top of the agenda as the soap star turned foodie tried his hand at creating the famous parmo.
- A friend had told me about parmos and when we played there I asked on stage if anybody fancied one after the show - the place went mad!
- Firefighters were this evening battling a blaze at an award-winning parmo takeaway in central Middlesbrough.
- Our top-selling meal is parmos served with home-made chips.
- The player later commented how he wouldn't be making a habit of eating parmos due to his role as a professional sportsman.
- A Turkish bar owner has revealed why he's put the Teesside parmo on his menu.
- Not the most elegant of meals, the Teesside parmo is the ultimate drunk food.

Origin

Early 21st century: from Parmesan, perhaps arising from the names of various dishes that were originally cooked with parmesan cheese (e.g. escalope parmesan, pork parmesan, chicken parmesan) and subsequently adapted to British tastes.

单词	parmo
释义	Definition of parmo in English: parmo nounPlural parmos ˈpɑːməʊˈpɑrmoʊ Northern English (especially on Teesside) a dish consisting of deep-fried breaded chicken, pork, or other meat covered with béchamel sauce and cheese and then grilled, typically sold as takeaway food. an award-winning takeaway popular for its parmos he visited the Conyers School in Yarm and sampled a local delicacy—the chicken parmo mass noun you can help yourselves to servings of parmo Example sentencesExamples A Turkish bar owner has revealed why he's put the Teesside parmo on his menu. The player later commented how he wouldn't be making a habit of eating parmos due to his role as a professional sportsman. Our top-selling meal is parmos served with home-made chips. Should we make more of the Teesside culinary classic the parmo? Not the most elegant of meals, the Teesside parmo is the ultimate drunk food. The world record for the biggest parmo was broken last year by Al Forno restaurant, in Middlesbrough. A friend had told me about parmos and when we played there I asked on stage if anybody fancied one after the show - the place went mad! Firefighters were this evening battling a blaze at an award-winning parmo takeaway in central Middlesbrough. And Teesside was top of the agenda as the soap star turned foodie tried his hand at creating the famous parmo. Reeves, the Council's events manager, added: "The parmo has become an iconic part of Teesside cuisine." Origin Early 21st century: from Parmesan, perhaps arising from the names of various dishes that were originally cooked with parmesan cheese (e.g. escalope parmesan, pork parmesan, chicken parmesan) and subsequently adapted to British tastes. Definition of parmo in US English: parmo nounˈpɑrmoʊˈpärmō Northern English (especially on Teesside) a dish consisting of deep-fried breaded chicken, pork, or other meat covered with béchamel sauce and cheese and then grilled, typically sold as takeaway food. an award-winning takeaway popular for its parmos he visited the Conyers School in Yarm and sampled a local delicacy—the chicken parmo mass noun you can help yourselves to servings of parmo Example sentencesExamples Reeves, the Council's events manager, added: "The parmo has become an iconic part of Teesside cuisine." Should we make more of the Teesside culinary classic the parmo? The world record for the biggest parmo was broken last year by Al Forno restaurant, in Middlesbrough. And Teesside was top of the agenda as the soap star turned foodie tried his hand at creating the famous parmo. A friend had told me about parmos and when we played there I asked on stage if anybody fancied one after the show - the place went mad! Firefighters were this evening battling a blaze at an award-winning parmo takeaway in central Middlesbrough. Our top-selling meal is parmos served with home-made chips. The player later commented how he wouldn't be making a habit of eating parmos due to his role as a professional sportsman. A Turkish bar owner has revealed why he's put the Teesside parmo on his menu. Not the most elegant of meals, the Teesside parmo is the ultimate drunk food. Origin Early 21st century: from Parmesan, perhaps arising from the names of various dishes that were originally cooked with parmesan cheese (e.g. escalope parmesan, pork parmesan, chicken parmesan) and subsequently adapted to British tastes.
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