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单词
choux pastry
释义
choux pastry
choux pas
·
try
/
ˌʃu: ˈpeɪstri
/
noun
[
uncountable
U
]
a kind of
pastry
made with eggs that is soft and full of air. It is used to make
éclairs
and
profiteroles
.
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更新时间:2026/1/29 15:49:14