| 单词 | brioche |
| 释义 | briocheFood, dish bri·oche /ˈbriːɒʃ, briːˈəʊʃ $ briːˈoʊʃ, -ˈɒːʃ/ noun [countableC, uncountableU] DFFa type of sweet bread made with flour, eggs, and butter 黄油蛋糕卷 Examples from the Corpus brioche• Plump as a brioche, with twisted arms and claw legs.• Make a brioche in this Silicone non-stick Master Baker from Prestige, price £4.69.• Meatloaf on a brioche roll anyone?• Place a brioche heart or circle on top of each one, sift over the icing sugar, if using, and serve immediately.• Cut the brioche trimmings into small cubes.• If you have a heart-shaped biscuit cutter, cut out hearts from the brioche slices; otherwise, make six circles. (1800-1900) French Old French brier “to knead” |
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