tenderize

Related topics: Cooking

ten·der·ize (also tenderise British English) /ˈtendəraɪz/ verb [transitiveT]

DFCto make meat softer and easier to eat by preparing it in a special way 〔通过特殊处理〕使〔肉〕软嫩

Examples from the Corpus

tenderize• First enzymes within the tissues of the animal carcass will modify tissues chemically and physically to effect tenderizing.• The key is in the cooking; no amount of marinating will tenderize a tough cut of meat.• Brushing such liquids on to the meat creates a crust that helps to tenderize it.• Grinding beef to make hamburger is a means of tenderizing less tender cuts.• The acid helps tenderize the meat.

单词	tenderize
释义	tenderize Related topics: Cooking ten·der·ize (also tenderise British English) /ˈtendəraɪz/ verb [transitiveT] DFCto make meat softer and easier to eat by preparing it in a special way 〔通过特殊处理〕使〔肉〕软嫩 Examples from the Corpus tenderize• First enzymes within the tissues of the animal carcass will modify tissues chemically and physically to effect tenderizing.• The key is in the cooking; no amount of marinating will tenderize a tough cut of meat.• Brushing such liquids on to the meat creates a crust that helps to tenderize it.• Grinding beef to make hamburger is a means of tenderizing less tender cuts.• The acid helps tenderize the meat.
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